I am a recent graduated from an accredited culinary school. My Vision is to give each client an extraordinary, amazing and beautiful dining experience through food, wine, menu design, and so much more. Food passion and creativity are just a few of my many mantras that I hold close to my heart.  My unwillingness to fail my clients in their daily and special needs is priority number one, along with making sure I follow all ServSafe guidelines. It would be my privilege and honor to be your Certified Personal Chef.